Procedures:
| 1 | No. | | 2 | 1 can=10 to 12 oz no. | | 3 | 300 can= 14 to 16 oz no. | | 4 | 1 ?or no. | | 5 | 303 can=1 lb, 17oz no.2 can=1 lb, 4oz or 1 pint, 2 fluid oz no. | | 6 | 2 ?can=1 lb, 12oz to 1 lb, 14oz no. | | 7 | 3 can=3 lbs, 3oz or 1 qt, 14oz no.10 can=6 lbs, 2oz or 7 lbs, 5 ounces recipe by : |
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