| 1 | *3 medium, pared and cored. |
| 2 | **about 1-2/3 cups combine sugar, cinnamon and salt in an 8 by 8 by 2-inch baking dish. |
| 3 | Add orange juice, sliced apples and cranberry sauce. |
| 4 | Mix lightly but thoroughly. |
| 5 | Bake in a 425°F. oven 15 minutes. |
| 6 | Make a well in the mix. |
| 7 | Add milk and stir with a fork until all of mix is moistened. |
| 8 | Drop dough by spoonfuls on hot apple-cranberry mixture. |
| 9 | Return to hot oven for 20 to 25 minutes. |
| 10 | Serve warm. |
| 11 | Yield: 6 servings |
| 12 | recipe by : |
