| 1 | Place the oil in a 2-quart heavy saucepan and heat to about 350 degrees. |
| 2 | Add the annatto seeds and remove the pan from the heat. |
| 3 | Allow to cool and strain the oil in to a glass jar. |
| 4 | This recipe makes 2 cups of annatto oil. |
| 5 | ** available in latin markets |
