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Judith's wheaten bread

Artist: _ Yield: 4
Categories: Bakery, Breads, Irish, Pastry Rating: 0
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Ingredients:
6 ozPlain flour
1 tspLevel cream of tartar
10 ozWheatmeal
2 ozButter
4 ozCaster sugar
1 Egg
2 tspLevel salt
2 tspLevel baking soda
Buttermilk or sour milk
Procedures:
1"chuck all the dry ingredients into a bowl and mix.
2Add milk and egg to give you a fairly soft dough.
3Bake in two loaf tins, or whatever at 375-400°F, gas mark 6 or It"s kind of hit or miss, but hopefully you"ll enjoy it."