Home -> [Appetizers, Cheese, Cheese & Eggs] -> [Domestic boursin cheese Recipe]
Domestic boursin cheese
Artist:
_
Yield:
6
Categories:
Appetizers, Cheese, Cheese & Eggs
Rating:
0
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Ingredients:
Jim Vorheis
3
oz
Cream cheese
4
tbsp
Butter
1/4
tsp
Garlic powder
2
tbsp
Freshly grated Parmesan
-cheese
1
tbsp
Dry white wine
1
tbsp
Minced parsley
1
pinch
Of thyme
1
pinch
Of marjoram
Procedures:
1
Cream all ingredients thoroughly or use food processor with steel blade.
2
Chill for at least four hours.
3
Serve with crackers.
4
Colorado cache cookbook (1978) from the collection of jim vorhei
