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| Home -> [Apple, Baked, Desserts, Fruits, Honey] -> [Honey crunch baked apples Recipe] |
Honey crunch baked apples
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Apple, Baked, Desserts, Fruits, Honey |
Rating: |
0 |
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Ingredients:
| 6
| | Apples, Lg, * | | 1/3
| cup | Dates, Pitted | | 1/2
| tsp | Cinnamon, Ground | | 2
| tsp | Lemon Juice | | 3
| tbsp | Melted Butter Or Margarine | | 1/3
| cup | Granola Type Cereal | | 1/4
| cup | Almonds Or Walnuts, Chopped | | 1/4
| tsp | Nutmeg, Ground | | 6
| tbsp | Honey | | 3/4
| cup | Apple Juice Or Water |
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Procedures:
| 1 | * apples should be peeled if desired, but in all cases, cored. | | 2 | Place the apples in a 9-inch square baking pan. | | 3 | In a bowl combine the cereal, dates, almonds, cinnamon, nutmeg, lemon juice and 3 tb of honey. | | 4 | Spoon equal amounts of the filling into each apple packing it lightly. | | 5 | Stir together the melted butter, the remaining 3 tb of honey, and apple juice. | | 6 | Pour over the apples. | | 7 | Cover and bake in a 350 degree oven for 30 minutes. | | 8 | Uncover and continue to bake, basting often with the pan juices until tender when pierced, about 35 more minutes. | | 9 | Serve warm or cooled. |
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