Home -> [Appetizers, Condiments, Pickles, Vegetables, Vegetarian] -> [Dill pickles Recipe]
Dill pickles
Artist:
_
Yield:
1
Categories:
Appetizers, Condiments, Pickles, Vegetables, Vegetarian
Rating:
0
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Ingredients:
1
quart
Vinegar
2
quart
Water
1
cup
Salt
Dill (to taste)
Garlic (to taste)
1
gal
Pickles
Procedures:
1
Wash cucumbers thoroughly and place them in very hot water.
2
In a large pot boil vinegar, water and salt for 2 minutes.
3
Drain hot water from cucumbers and put in sterile jars with dill and garlic.
4
Pour boiling solution over cucumbers and seal immediately.
5
Open in 3 to 4 weeks
