Home -> [Desserts, Fruits] -> [Fresh peach crumble Recipe]
Fresh peach crumble
Artist:
_
Yield:
6
Categories:
Desserts, Fruits
Rating:
5
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Ingredients:
2
lbs
Peaches, ripe, sliced ?
2
tbsp
Granulated sugar
1
tbsp
Fresh lemon juice
1/2
cup
Unsifted all-purpose flour
1/2
cup
Packed light-brown sugar
1/8
tsp
Cinnamon
1/4
cup
Butter, cut into bits
1/2
cup
Rolled oats
NUTRITIONAL INFORMATION/SERV
282
x
Calories
3
x
G protein
51
x
G carbohydrate
8
x
G fat
21
x
Mg cholesterol
84
x
Mg sodium
Procedures:
1
Preheat oven to 400°F.
2
In bowl, toss peaches with granulated sugar and lemon juice; spread evenly in 2-quart casserole.
3
In bowl, mix flour with brown sugar and cinnamon.
4
Add butter; with fingers, pinch butter with mixture until crumbly.
5
Add oats.
6
Mix; crumble over peaches.
7
Bake 30 minutes or until topping browns and fruit bubbles around edges.
