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| Home -> [Bakery, Fruits, Pastry, Pumpkin, Quick & Easy, Vegetables] -> [Fay's pumpkin bread Recipe] |
Fay's pumpkin bread
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Bakery, Fruits, Pastry, Pumpkin, Quick & Easy, Vegetables |
Rating: |
0 |
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Ingredients:
| 1
| tsp | Ground cinnamon | | 3
| cup | Sugar | | 3 1/2
| cup | Flour, sifted | | 2/3
| cup | Vegetable oil | | 2
| tsp | Baking soda | | 1 1/2
| tsp | Salt | | 1
| can | Pumpkin | | 2/3
| cup | Water | | 1
| tsp | Ground nutmeg | | 2/3
| cup | Pecans, coarsely chopped | | 1
| | Egg |
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Procedures:
| 1 | Mix all ingredients together. | | 2 | Pour into well-greased loaf pans. | | 3 | Bake 1 hour at 350 degrees. | | 4 | Remove from pan and cool completely on wire rack before wrapping. | | 5 | This may be frozen |
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