Home -> [Canned, Fruits, Preserves] -> [Canned plums Recipe]
Canned plums
Artist:
_
Yield:
999
Categories:
Canned, Fruits, Preserves
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
Prune or similar plums
LIGHT SYRUP
4
cup
WATER
2
cup
SUGAR
-Jars
-lids and rings
-hot water bath
Procedures:
1
Wash plums and remove pit.
2
Fill jars without packing too tightly.
3
Pour hot syrup over fruit to within ? of top and place prepared lid(as instructed) on jar.
4
Make sure the rim is clean first.
5
Screw on lid hand tight.
6
While preparing fruit, have your canner filled with water and heating to the boil.
7
Fill canner with jars as directions instruct, mine takes 8 pint jars, bring to a full boil and lower temp til it is just boiling.
8
Cover and time for 30 minutes.
9
H peagram