 |
|
|
 |
 |
 |
 |
| |
| Home -> [Bakery, Fruits, Pastry, Rolls] -> [Banana-coconut rolls Recipe] |
Banana-coconut rolls
|
| Artist: |
_ |
Yield: |
4 |
| Categories: |
Bakery, Fruits, Pastry, Rolls |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 4
| | Peeled firm bananas juice | | 2
| | Tablesp. melted butter or | | | -?cup shredded coconut | | | Margarine | | | -Light cream | | 2
| | Tablesp. lemon or lime |
|
Procedures:
| 1 | Buy green-tipped or all yellow bananas | | 2 | start heating oven to 375?f. | | 3 | Grease 10" x 6" x 2" baking dish. | | 4 | Cut bananas into halves, crosswise; place in dish. | | 5 | Brush well with butter, then lemon juice; sprinkle with coconut. | | 6 | Bake 15 to 20 min., or until easily pierced with fork. | | 7 | Serve warm, with cream or orange sauce. | | 8 | Makes 4 servings. |
|
|
|
|
|
|
|
 |
|
|