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| Home -> [Appetizers, Chicken, Entrees, Poultry, Snacks] -> [Deluxe fajita nachos Recipe] |
Deluxe fajita nachos
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Chicken, Entrees, Poultry, Snacks |
Rating: |
0 |
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Ingredients:
| 2 1/2
| cup | Shredded cooked chicken | | 1
| pack | LAWRY'S Spices & Seasonings | | | -for Fajitas (1.27 oz) | | 1/3
| cup | Water | | 8
| oz | Tortilla chips | | 1 1/4
| cup | Grated Cheddar cheese (5 oz) | | | -(4 oz) | | 1
| cup | Grated Monterey Jack cheese | | 1
| large | Tomato, chopped | | 1
| can | Sliced ripe olives, drained | | | -(2 ?oz) | | 1/4
| cup | Sliced green onions | | | Salsa |
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Procedures:
| 1 | In medium skillet, combine chicken, spices & seasonings for fajitas and water; blend well. | | 2 | Bring to a boil; reduce heat and simmer 3 minutes. | | 3 | In large shallow ovenproof platter, arrange chips. | | 4 | Top with chicken and cheeses. | | 5 | Place under broiler to melt cheese. | | 6 | Top with tomato, olives, green onions and desired amount of salsa. | | 7 | Makes 4 appetizer or 2 main dish servings. | | 8 | Presentation: garnish with guacamole and sour cream. | | 9 | Hint: for a spicier version, add sliced jalapenos |
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