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| Home -> [Desserts, Fruits, Winter] -> [Winter fruit compote Recipe] |
Winter fruit compote
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Desserts, Fruits, Winter |
Rating: |
0 |
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Ingredients:
| 1
| cup | Chicken broth, (College Inn) | | 3
| tbsp | Sugar, light brown | | 2
| tbsp | Lemon juice | | 1
| tsp | Cornstarch | | 1/4
| tsp | Allspice, ground | | 16
| oz | Peaches, sliced, drained | | 20
| oz | Pineapple chunks, drained | | 17
| oz | Cherries, dark sweet pitted | | 1
| x | Drained | | 6
| oz | Apricots, dried |
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Procedures:
| 1 | In 3-quart oven-proof casserole, stir together broth, brown sugar, lemon juice, cornstarch and allspice; add fruits, stirring well. | | 2 | Cover; bake at 350 °F for 45 minutes, stirring occasionally. | | 3 | Serve warm as a side dish with poultry or pork or as a dessert. |
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