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| Home -> [African, Chicken, Entrees, Exotic, Moroccan, Poultry, Soups & Stews] -> [Moroccan chicken stew Recipe] |
Moroccan chicken stew
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
African, Chicken, Entrees, Exotic, Moroccan, Poultry, Soups & Stews |
Rating: |
0 |
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Ingredients:
| 1
| tbsp | Vegetable oil | | 1
| | Fresh jalapeno pepper | | | -seeded, minced | | 1/4
| tsp | Ground coriander | | 1/4
| tsp | Ground cumin | | 1/4
| tsp | Ground cinnamon | | 2
| | Whole chicken breasts | | | -skinned, boned, cut into | | | -1-?inch chunks | | 2
| small | Carrots, sliced diagonally | | | -?inch thick | | 1
| small | Onion, diced (?inch) | | 1/2
| | Acorn squash, seeded, pared | | | -cut into ?inch dice | | 3 1/2
| cup | Chicken broth | | 1
| med | Zucchini, scrubbed, cut into | | | -?inch dice | | 14
| oz | Whole tomatoes, coarsely | | | -chopped, liquid reserved | | 1/3
| cup | Raisins | | 1/2
| cup | Canned chick-peas, rinsed | | 1/4
| tsp | Salt | | 4
| tbsp | (?stick) unsalted butter | | 2
| cup | Couscous | | 1/4
| cup | Slivered almonds, toasted | | 1
| tbsp | Minced fresh mint |
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Procedures:
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