Home -> [Chocolate, Mousses, Terrines / Mousses & Pates] -> [60 second chocolate mousse Recipe]
60 second chocolate mousse
Artist:
_
Yield:
4
Categories:
Chocolate, Mousses, Terrines / Mousses & Pates
Rating:
0
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Ingredients:
1
cup
Chocolate chips
1
cup
Heavy cream
1
Egg
Whipped cream
1
tsp
Vanilla
Procedures:
1
Place chocolate; egg, and flavoring in blender and chop.
2
Heat cream until small bubbles appear at edge.
3
Do not boil.
4
With machine running, pour in hot cream.
5
Blend until chocolateis melted and mixture is smooth.
6
Pour into dessert dishes and cover with plastic and chill.
7
Serve with whipped cream dollops.
8
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