Home -> [Family, Italian, Sausages, Western European] -> [Grandma's italian sausage Recipe]
Grandma's italian sausage
Artist:
_
Yield:
1
Categories:
Family, Italian, Sausages, Western European
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
1
lbs
Ground pork
1 1/4
tsp
Salt
1 1/4
tsp
Fennel seeds
1/2
Red pepper
Procedures:
1
Combine ingredients and use sausage funnel to force into cleaned casings or form into patties or link shapes and cook until browned.
2
Excellent for use in your basic spaghetti gravy recipe.
3
This is also great just crumbled on top of pizza.
4
This recipe can be multiplied, if you wish.
5
I usually make 4-6 pounds at a time.
6
It freezes well.
7
compliments of :
8
kathleen"s recipe swap page http://www.ilos.net/~answers/recipe
