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Amaretto cookies

Artist: _ Yield: 36
Categories: Cookies & Bars, Desserts, Italian, Western European Rating: 0
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Ingredients:
1/2 cupButter
2 tbspMolasses
2 Eggs
1 cupAlmonds, ground toasted
1/2 tspLemon rind, grated
1 tspAlmond extract
1/2 cupAmaretto liqueur
2 cupPastry flour, whole wheat
Procedures:
1Cream together butter and molasses.
2Add eggs, ground almonds, lemon rind and almond extract; mix well.
3Stir in amaretto alternately with flour.
4Drop by teaspoonsful onto unoiled cookie sheets.
5Bake at 350 °F for 12-15 minutes.
6Cookies will be golden brown when done.