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| Home -> [Brownies, Cookies & Bars, Desserts, Italian, Western European] -> [Amaretto brownies Recipe] |
Amaretto brownies
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| Artist: |
_ |
Yield: |
12 |
| Categories: |
Brownies, Cookies & Bars, Desserts, Italian, Western European |
Rating: |
0 |
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Ingredients:
| 1/4
| lbs | Sweet butter | | 2
| oz | Semi-sweet chocolate | | 2
| | Eggs, well beaten | | 3/4
| cup | Sugar | | 1/2
| cup | Flour | | 1/4
| tsp | Salt | | 1/2
| cup | Almonds or pecans | | 1/4
| cup | Amaretto liquor | | | Chocolate frost if desired |
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Procedures:
| 1 | Frozen yogurt topping is great !. | | 2 | Preheat oven to 32Grease an 8 inch square pan. | | 3 | Melt butter and chocolate in small saucepan; set aside to cool. | | 4 | Stir in eggs. | | 5 | Add remaining ingredients, except amaretto, and mix well. | | 6 | Bake 35 minutes; brownies should still be soft. | | 7 | Cool. | | 8 | Poke with fork; pour amaretto over top of brownies. | | 9 | Refrigerate overnight. | | 10 | If desired, ice with favorite chocolate frosting, or simply top with forzen yogurt when serving. | | 11 | (we like black cherry yogurt best!) typed for you by: loren martin, cyberealm bbs watertown ny 315-786-1120 |
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