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| Home -> [Appetizers, Passover, Seafood] -> [Gefilte fish#3 Recipe] |
Gefilte fish#3
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| Artist: |
_ |
Yield: |
12 |
| Categories: |
Appetizers, Passover, Seafood |
Rating: |
0 |
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Ingredients:
| 3
| lbs | Fish fillets, ground | | | Traditionally whitefish | | | -pike and carp mix | | 2
| | Onions, ground | | 2
| tbsp | Salt | | 1/2
| tsp | Pepper | | 2
| tsp | Sugar | | 3
| | Eggs | | 1/2
| cup | Cold water, approximately | | 3
| tbsp | Matzo meal | | 3
| | Carrots | | 3
| | Onions | | 1
| | Celery | | 2
| tsp | Salt | | 1/2
| tsp | Pepper | | 8
| cup | Water |
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Procedures:
| 1 | Chop fish together with ground onions, seasonings, eggs, matzo meal and wat serving ideas : serve with horseradish. | | 2 | Notes : if you have the fish heads and bones, cook them with the liquid fo |
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