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| Home -> [Soups & Stews, Squash, Vegetables] -> [Hazelnut squash soup Recipe] |
Hazelnut squash soup
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Soups & Stews, Squash, Vegetables |
Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Mashed, cooked squash, -OR- | | 12
| oz | Frozen cooked squash | | 1
| cup | Finely chopped hazelnuts | | | -(Oregon) | | 1/2
| cup | Finely chopped onion | | 1
| quart | Chicken broth or stock | | | Salt to taste | | 1/4
| tsp | Pepper | | 2
| tbsp | Butter or margarine | | 2
| tbsp | Sherry |
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Procedures:
| 1 | Combine squash, hazelnuts, onion and broth in saucepan. | | 2 | Bring to a boil; cover and simmer 30 minutes, stirring occasionally. | | 3 | Stir in salt to taste, pepper, butter and sherry. | | 4 | Garnish with roasted and sliced hazelnuts, if desired. | | 5 | * cookfdn brings you this recipe with permission |
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