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Ham & potato cheddar chowder
Artist:
_
Yield:
1
Categories:
Ham, Pork, Soups & Stews
Rating:
0
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Ingredients:
1
Chopped large onion
1/2
cup
Chopped red/green pepper
1/2
lbs
Ham diced
2
tbsp
Margarine
4
med
Potatoes peeled diced
1
can
(13.75-oz) chicken broth
1
cup
Milk
1
Container (10.5-oz) cheese
Snack cold pack product
1/2
tsp
Ground white pepper
Parsley
Procedures:
1
Saute first 3 ingredients in margarine in saucepan.
2
Add potatoes and broth.
3
Bring to a boil; reduce heat.
4
Cover; simmer 15 minutes or until potatoes are tender.
5
Stir in milk, cheese snack, and pepper/ cook over low heat until cheese snack is melted and chowder is hot, stirring occasionally.
6
Sprinkle with parsley.