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| Home -> [Soups & Stews, Spanish, Western European] -> [Lee's gazpacho Recipe] |
Lee's gazpacho
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| Artist: |
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Yield: |
12 |
| Categories: |
Soups & Stews, Spanish, Western European |
Rating: |
0 |
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Ingredients:
| 2
| | Green peppers, seeded | | 2
| | Cucumbers, peeled and seeded | | 1
| cup | Onions | | 1
| | 28oz can Italian tomatoes | | 1
| | Huge can tomato juice | | 3/4
| cup | Red wine vinegar | | 1/4
| cup | Olive oil | | 4
| | Cloves garlic, mashed or | | | Diced |
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Procedures:
| 1 | In food processor, process separately, first 4 ingredients. | | 2 | Mix in the remaining ingredients, mixing well, and chill in the refrigerator. | | 3 | Better the second day! |
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