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| Home -> [Soups & Stews, Vegetables] -> [Julie moran's vegetable soup Recipe] |
Julie moran's vegetable soup
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Soups & Stews, Vegetables |
Rating: |
0 |
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Ingredients:
| | WALDINE VAN GEFFEN | | 1
| tbsp | Olive oil | | 10
| | Garlic, chop fine | | 1
| small | Onion, chop | | 1
| | Leek, dice | | 1
| tsp | Dried parsley | | 1
| tsp | Dried basil | | 1
| tbsp | Tomato paste, mix with | | 2
| tbsp | Water | | 3
| | Tomatoes, peel, seed, chop | | 3
| | Celery, chop | | 2
| | Carrots, slice | | 2
| | Potatoes, dice | | 1
| small | Turnip, dice | | 1/4
| | Cabbage, shred | | 1 1/2
| quart | Water | | | Salt and pepper | | 1
| cup | Elbow macaroni, cook | | | Fresh parmesan, grate |
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Procedures:
| 1 | In a large pot heat olive oil. | | 2 | Saute garlic, onion, leek, parsley and basil |
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