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| Home -> [Central Asian, Indian, Soups & Stews] -> [Indiana chowder Recipe] |
Indiana chowder
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| Artist: |
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Yield: |
1 |
| Categories: |
Central Asian, Indian, Soups & Stews |
Rating: |
0 |
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Ingredients:
| 1
| lbs | Ground beef | | 3
| | Carrots, diced | | 3
| | Potatoes, diced | | 2
| | Stalks of celery, diced | | 1
| med | Onion, diced | | 1
| can | Cheddar cheese soup | | | Salt |
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Procedures:
| 1 | Brown ground beef and pour off excess fat. | | 2 | In another pan cook carrots, potatoes, celery adn onion in just enough water to cover vegetables for about 10 minutes. | | 3 | Add vegetable cooking water and vegetables to meat. | | 4 | Salt to taste. | | 5 | Add 1 can cheddar cheese soup. | | 6 | Cover and simmer on low heat for about ?hour. | | 7 | Randy rigg |
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