Special long-cook chicken Recipe

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Special long-cook chicken

Artist:	_	Yield:	6
Categories:	Asian, Chicken, Chinese, Crockpot, Ethnic, Exotic, Poultry	Rating:	0
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Ingredients:

1		Chicken, cleaned and skinned
2	large	Cooking apples, cored and
		-sliced
1/2	cup	Beer
1/2	cup	Water
2	tbsp	Oyster sauce
2	tbsp	Soy sauce
1/2	tsp	Sesame oil (optional)
1/4	tsp	Grated, dried orange peel

Procedures:

1	Thoroughly clean the chicken under running water, and remove its skin.
2	Put about a third of the sliced apples in the bottom of the crockpot, then place chicken on top of them.
3	Mix together the beer, water, oyster sauce, soy sauce, sesame oil, and orange peel.
4	Place rest of sliced apples on top of the chicken, then pour liquid mixture over contents of crockpot.
5	Put crockpot on low heat in the morning, then turn to high 6-8 hours later.
6	After cooking on high for at least an hour, remove chicken from pot and serve.
7	Serve with rice, steamed vegetables such as pea pods, and the cooked apples on the side.