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Roast chicken with fresh sage
Artist:
_
Yield:
4
Categories:
Chicken, Poultry
Rating:
0
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Ingredients:
2
oz
Fresh Sage, Chopped
10
Cloves Garlic, Chopped
3
lbs
Roasting Chicken
Juice Of One Lemon
Salt And Pepper To Taste
Procedures:
1
Mix fresh sage and garlic.
2
Remove giblets and stuff sage mixture under the skin of the chicken.
3
Place chicken in a shallow baking dish.
4
Squeeze lemon juice in body cavity and over chicken.
5
Season with salt and pepper to taste.
6
Bake at 375°F for 1 hour and 15 minutes until golden brown.
