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| Home -> [Barbecue, Breasts, Chicken, Grilled, Meats, Poultry, Texas] -> [Grilled barbeque chicken breasts Recipe] |
Grilled barbeque chicken breasts
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| Artist: |
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Yield: |
4 |
| Categories: |
Barbecue, Breasts, Chicken, Grilled, Meats, Poultry, Texas |
Rating: |
0 |
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Ingredients:
| 4
| | Whole chicken breasts -- | | | Boneless, skinless | | 2
| tbsp | Peanut oil | | | Salt -- to taste | | | Ground black pepper -- to | | | Taste | | 1
| cup | Barbeque sauce | | | Watermelon Pico de Gallo | | | (separate recipe) |
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Procedures:
| 1 | Preheat grill. | | 2 | Make sure grates are clean and lightly rubbed with oil. | | 3 | Brush chicken breasts with 2 tablespoons peanut oil and season with salt and pepper. | | 4 | Place on grill and cook for 5 minutes, basting with prepared barbeque sauce. | | 5 | Turn over, baste with barbeque sauce, and cook for about 5 minutes more or until juices run clear. | | 6 | Serve one breast per person, garnished with watermelon pico de gallo (separate recipe). | | 7 | Chef"s notes: this recipe was demonstrated by dean fearing on his cooking segment, "dean"s cuisine" on kdfw-tv in the dallas/ft. | | 8 | Worth area. | | 9 | Dean fearing is the executive chef at the mansion on turtle creek in dallas, texas |
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