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| Home -> [Chicken, Poultry, Salads, Sandwiches] -> [David rosengarten's chicken salad Recipe] |
David rosengarten's chicken salad
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| Artist: |
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Yield: |
1 |
| Categories: |
Chicken, Poultry, Salads, Sandwiches |
Rating: |
0 |
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Ingredients:
| | TASTE, TVFN | | 1
| | Whole chicken breast | | | Chicken stock to cover | | 2
| | Onions stuck with | | | Cloves | | | DRESSING | | 1
| tbsp | Mayo | | 2
| tbsp | White wine vinegar | | 1
| tsp | Sugar | | 2/3
| cup | Cabbage, diced OR celery | | | Salt and pepper | | | Celery seed, opt | | | Bread | | | Bacon, cooked | | | Lettuce |
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Procedures:
| 1 | Chicken flavored coleslaw. | | 2 | A family recipe. | | 3 | The best tasting basic chicken salad around. | | 4 | Cook chicken gently in simmering water or stock. | | 5 | Do not boil, this would make tough chicken. | | 6 | Add onions stuck with cloves. | | 7 | Cook 1-1 ?hrs. | | 8 | Pull meat apart in lg chunks. | | 9 | Add mayo, vinegar, and sugar. | | 10 | Add a drop or two of cold water for spreading consistency. | | 11 | Assemble sandwich. |
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