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| Home -> [Beef, Chicken, Crockpot, Fajitas, Poultry, Stuffed Dishes] -> [Crockery cooker fajitas Recipe] |
Crockery cooker fajitas
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Beef, Chicken, Crockpot, Fajitas, Poultry, Stuffed Dishes |
Rating: |
0 |
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Ingredients:
| 1
| | To 1 ?lbs. chicken or | | | -turkey, skinned and boned | | | And cut into strips ** | | 1
| | Red bell pepper, cut in | | | -strips | | 1
| | Lg. onion, cut into thin | | | -wedges | | 1
| pack | Dry fajita mix | | 1/4
| cup | Water | | 6
| | Or 7 flour tortillas (7 or | | | -8") | | 2
| | Sm. tomatoes, chopped | | 1
| | Avocado, peeled, thinly | | | -sliced | | 1/2
| cup | Dairy sour cream |
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Procedures:
| 1 | "don"t expect these fajitas to be sizzling and crunch brown like those in many restaurants, but they are tender and tasty." in slow cooker, combine chicken, bell pepper, onion, fajita mix and water. | | 2 | Cover and cook on low 5 to 6 hours or until meat is tender. | | 3 | Warm tortillas in microwave or conventional oven. | | 4 | With slotted spoon, lift meat mixture out of pot. | | 5 | Place about ?cup mixture along center of each tortilla. | | 6 | Top with chopped tomato, avocado and sour cream. | | 7 | Fold both sides over filling. | | 8 | ** can substitute beef for chicken/turkey. | | 9 | Use 1 to 1 ?lbs. | | 10 | Boneless beef round steak, cut in strips serves: 6 or 7 |
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