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| Home -> [Beef, Cheese, Cheese & Eggs, Hamburgers, Meats, Sandwiches] -> [Peppy cheese filled hamburgers Recipe] |
Peppy cheese filled hamburgers
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Beef, Cheese, Cheese & Eggs, Hamburgers, Meats, Sandwiches |
Rating: |
0 |
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Ingredients:
| 1 1/2
| lbs | Ground beef | | 1/4
| cup | Dry bread crumbs | | 1
| | Small onion, finely chopped | | 1
| | Egg | | 1
| tsp | Salt | | 1
| tsp | Worcestershire sauce | | 1/4
| tsp | Pepper | | | PEPPY CHEESE FILLING | | 1/4
| cup | Shredded American cheese | | 1/4
| cup | Shredded Cheddar cheese | | 2
| tbsp | Mayonnaise | | 1
| tsp | Worcestershire sauce | | 1/2
| tsp | Salt | | 1/2
| tsp | Prepared mustard | | 1/4
| tsp | Pepper |
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Procedures:
| 1 | Mix all ingredients except fillings. | | 2 | Shape mixture into 12 thin patties, about 3 ?inches in diameter. | | 3 | Top each of 6 patties with a filling, spreading to within ?inch of edge. | | 4 | Cover with a remaining patty, seating edges firmly. | | 5 | Broil or grill patties 4 inches from heat, turning once, to desired doneness, about 10 minutes. |
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