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| Home -> [Appetizers, Cereals, Soups & Stews] -> [Sopa de elote (corn chowder) Recipe] |
Sopa de elote (corn chowder)
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Appetizers, Cereals, Soups & Stews |
Rating: |
0 |
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Ingredients:
| 1
| tbsp | BUTTER | | 1/2
| tsp | CHILI POWDER | | 1/4
| tsp | CUMIN | | 1/2
| cup | PEPPERS (OPTIONAL), CHOPPED | | 3/4
| cup | CORN KERNELS | | 3
| cup | CHICKEN BROTH | | 2/5
| cup | MILK | | 1/8
| tsp | SALT | | 1/8
| cup | ONION, FINELY CHOPPED |
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Procedures:
| 1 | In a 3-quart pan, melt butter; add chili powder and cumin, cook for several minutes, stirring constantly. | | 2 | Add corn and broth, bring to a boil; reduce heat and simmer for about 5 minutes. | | 3 | Stir in milk and salt. | | 4 | Serve hot. |
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