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Slow porridge

Artist: _ Yield: 4
Categories: Breakfast, Soups & Stews Rating: 0
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Ingredients:
5 cupWater
1 cupOatmeal, * see note
1/2 cupDried fruit
1 dashGround nutmeg
1 dashGround mace
1 dashGround cinnamon
Procedures:
1Recipe by: mcdougall place water, cereal, and dried fruit in slow cooker.
2Stir.
3Cook on low for 8 - 10 hours.
4The mixture should be like a thick soup, so do not add milk at the table.
5helpful hints: each slow cooker is a little different from the others, so you may have to adjust the amount of water needed.
6for added flavor sprinkle a bit of nutmeg, mace or cinnamon, in any combination.
7Try brown rice, barley, rye berries, whole oats, or wheat berries.
8Cracked grains, such as oatmeal or cracked wheat, may get too mushy for some tastes