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| Home -> [Entrees, Soups & Stews, Vegetables] -> [Sidemeat's bean soup Recipe] |
Sidemeat's bean soup
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Entrees, Soups & Stews, Vegetables |
Rating: |
0 |
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Ingredients:
| 1
| lbs | Navy beans | | 1
| | Ham bone | | 1
| can | Cut up tomatoes (15-16 oz) | | 1
| | Onion, chopped | | | Salt and pepper to taste | | 1
| | Bay leaf | | | Oregano to taste |
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Procedures:
| 1 | Soak beans overnight in 8 cups water. | | 2 | Remember to get the water upstream from the heard. | | 3 | Add a meaty ham bone, tomatoes, onion and celery. | | 4 | Add some salt, pepper, bay leaf and oregano. | | 5 | This here"s your chance to be creative or else use up what"s festering in the back of the pantry. | | 6 | Simmer for 2-4 hours. | | 7 | Dice the meat, put it back in the soup, give the bone to your dog. | | 8 | Secret touch of greatness: put about 2 cups of soup in a blender and rile it up "till its a cloudy liquid and pour it back in the soup. | | 9 | Let it cook till its the way that suits you. | | 10 | Ummm boy, now that"s good eatin". | | 11 | 223.2 caloires, 3.1 g fat, 14.1 g protein, 37.7 g carbohydrates, 10 mg cholesterol, 92 mg sodium. |
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