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Red lentil soup with rice (turkish)

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Categories: Cereals, Soups & Stews Rating: 0
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Ingredients:
1 cupRed lentils
2 medSize onions
1 medSize potato
2 tbspRice
1 literMeat stock or water
2 tbspButter
Salt, paprika
Procedures:
11- wash lentils and the rice.
2Add the peeled and chopped onions and tomatoes , peeled potato cut into very small cubes and the meat stock.
3Cover and cook on low heat for 45 minutes.
4Pass them through a sieve.
52- melt the butter in another saucepan.
6Add paprika and pour over the soup.