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| Home -> [Braised, Entrees, Ham, Meats, Pork] -> [Oven-braised country ham Recipe] |
Oven-braised country ham
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Braised, Entrees, Ham, Meats, Pork |
Rating: |
0 |
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Ingredients:
| 6
| each | 4 OZ. SLICES, COUNTRY HAM | | 2
| tbsp | BROWN SUGAR | | 1/4
| cup | WATER |
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Procedures:
| 1 | Place slices in a lightly greased 13 x 9 pan. | | 2 | Sprinkle with brown sugar. | | 3 | Pour water around ham. | | 4 | Cover with foil, and bake at 350 deg f. for 30 minutes. | | 5 | Serve immediately |
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