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| Home -> [Fruits, Nuts, Orange] -> [Sliced oranges with cranberry coulis Recipe] |
Sliced oranges with cranberry coulis
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Fruits, Nuts, Orange |
Rating: |
0 |
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Ingredients:
| 1 1/2
| lbs | Fresh cranberries | | 1 1/4
| cup | Sugar | | 1
| cup | Fresh orange juice | | | Grated zest of one orange | | 1/2
| cup | Water | | 1/3
| cup | Orange liqueur | | 6
| | Oranges, peels and white | | | Membranes removed, cut into | | | ?inch slices |
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Procedures:
| 1 | Simmer the cranberries, sugar, and orange juice uncovered in a medium size saucepan for 15 minutes. | | 2 | Add the orange zest and water. | | 3 | Simmer uncovered another 15 minutes, stirring occasionally. | | 4 | Strain the cranberry mixture through a fine mesh sieve. | | 5 | Stir in the liqueur. | | 6 | Let cool to room temperature. | | 7 | On each of 6 dessert plates, make a pool of the cranberry coulis. | | 8 | Fan a sliced orange on each cranberry pool; spoon a little more cranberry coulis over the oranges. | | 9 | --- |
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