Home -> [Desserts, Fruits] -> [Rum persimmons Recipe]
Rum persimmons
Artist:
_
Yield:
4
Categories:
Desserts, Fruits
Rating:
0
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Ingredients:
4
Persimmons, stems removed, h
1/3
cup
Dark jamaica rum
1/3
cup
Light brown sugar, firmly pa
4
tbsp
Sour cream
Procedures:
1
Recipe by: time life books - fruits arrange the persimmons, cut side up, on shallow desert plates.
2
Top each half with rum, sugar and 1 tbs of sour cream.
3
Spoon out of the shell to eat,
