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| Home -> [Cakes, Desserts, Pastry, Seafood] -> [Michael jordan's crab cakes Recipe] |
Michael jordan's crab cakes
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| Artist: |
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Yield: |
4 |
| Categories: |
Cakes, Desserts, Pastry, Seafood |
Rating: |
0 |
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Ingredients:
| | WALDINE VAN GEFFEN | | 2 1/2
| tbsp | Fresh parsley, chop | | 2
| cup | Ex-heavy mayonnaise | | 5
| tbsp | Worcestershire sauce | | 2/3
| tsp | Cayenne | | 3
| tbsp | Old bay seasoning | | 2/3
| tsp | White pepper | | 1 1/2
| large | Eggs | | 7
| oz | Cracker meal | | 3
| lbs | Lump crabmeat, pick over | | 1/2
| cup | Drawn or clarified butter | | | Lemon basil mayonnaise | | 2
| cup | Heavy mayo | | 2
| tbsp | Fresh basil, chop | | 1/4
| cup | Lemon juice | | 1
| tbsp | Dijon-style mustard | | 2/3
| tsp | White pepper | | | Mustard mayonnaise | | 2
| cup | Heavy mayo | | 1/2
| cup | Dry mustard | | 1/2
| cup | Champagne vinegar | | 1/2
| cup | Grainy mustard | | 1/4
| cup | Worcestershire | | 1/4
| cup | Light brown sugar |
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Procedures:
| 1 | Cakes-in a bowl combine well parsley, mayo, worcestershire and seasonings. |
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