Home -> [Dips & Spreads, Seafood] -> [Hot crab dip Recipe]
Hot crab dip
Artist:
_
Yield:
8
Categories:
Dips & Spreads, Seafood
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
1
lbs
Crabmeat
8
oz
Cream Cheese, softened
1
each
Medium Onion, finely diced
2
tsp
Horseradish
1
tbsp
Milk
2
tbsp
Worcestershire Sauce (opt.)
1
x
Salt and Pepper
1
x
Almonds, sliced
Procedures:
1
Mix all ingredients except almonds with fork.
2
Place in uncovered casserole dish and bake at 350 until bubbly, 20 to 30 minutes.
3
Sliced almonds may be sprinkled on top before baking.
4
Serve with crackers.