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| Home -> [Asian, Broiled, Chinese, Ethnic, Fish, Hawaiian, North American, Seafood] -> [Hawaiian broiled fish Recipe] |
Hawaiian broiled fish
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| Artist: |
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Yield: |
1 |
| Categories: |
Asian, Broiled, Chinese, Ethnic, Fish, Hawaiian, North American, Seafood |
Rating: |
0 |
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Ingredients:
| 1/3
| cup | Soy sauce | | 1
| tbsp | Brown sugar, packed | | 2
| tbsp | Vegetable oil | | 1
| tbsp | Cider vinegar | | 1/2
| tsp | Ground ginger | | 1
| | Cl Garlic, crushed | | 1 1/2
| lbs | White fish fillets | | 1
| tbsp | Fresh parsley, minced |
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Procedures:
| 1 | Recipe by: "michelle m. | | 2 | Turning once. | | 3 | Reserve sauce, broil fish - 5" from heat for 4 minutes, turn, baste with sauce and broil 4 minutes. | | 4 | Just before serving, sprinkle with parsley. |
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