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Bermuda salmon
Artist:
_
Yield:
4
Categories:
Fish, Seafood
Rating:
0
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Ingredients:
4
Salmon steaks, (approximatel
1 1/2
tsp
Salt
1/4
tsp
Pepper
3
tbsp
Lemon juice
3
tbsp
Olive oil
1
large
Bermuda onion, sliced
Procedures:
1
Rinse and dry salmon with a paper towel.
2
Season with salt and pepper and sprinkle with lemon juice and olive oil.
3
Spread onion slices over salmon and let stand 1 hour.
4
Discard onion.
5
Arrange in broiling pan.
6
Broil 3" from source of heat, turning once, until browned on both sides.
7
serves 4.
8
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