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Nairobi club weiners

Artist: _ Yield: 999
Categories: Appetizers, Beer, Meats Rating: no rating.
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Ingredients:
4 packHot Dogs (meat/beef)
1 canBeer
1 packKC Masterpeice BBQ sauce
Procedures:
1Chicken hot dogs won"t work, beef works best but "meat" one are ok.
2Cut hot dogs into 1" pieces and put in crock pot.
3Cover with beer, i use the cheap stuff.
4Cover and cook for several hours, until the dogs plump up.
5Drain off beer and cover with bbq sauce.
6Cook a couple of more hours.
7This is much better than it sounds.
8Kids will generally hate it, but adults will inhale it.
9I know...it"s *hot dogs*, but this is different.
10Recipe from the kitchen of joan mershon
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