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| Home -> [Entrees, Exotic, Fish, Oceanian, Polynesian, Seafood] -> [Polynesian tuna Recipe] |
Polynesian tuna
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Entrees, Exotic, Fish, Oceanian, Polynesian, Seafood |
Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Pineapple juice | | 3/4
| cup | Water | | 1 1/2
| tbsp | Cornstarch | | 1
| cup | Pineapple chunks, drained | | 2
| can | Tuna, drained and flaked | | | Fluffy cooked rice | | | Flaked coconut | | | Toasted slivered almonds |
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Procedures:
| 1 | In a heavy saucepan, combine pineapple juice, water, and cornstarch (when you"ve mixed with a little of the water first). | | 2 | Cook over low heat until thickened. | | 3 | Add pineapple chunks and tuna and reheat and simmer for 5 to 10 minutes. | | 4 | Serve over fluffy rice and top each serving with a sprinkling of coconut and slivered almonds. |
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