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| Home -> [Fruits, Orange, Side-dishes, Vegetables] -> [Orange beets with spice Recipe] |
Orange beets with spice
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Fruits, Orange, Side-dishes, Vegetables |
Rating: |
0 |
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Ingredients:
| 2
| lbs | Fresh young small beets | | 2
| tsp | Cornstarch | | 1/4
| tsp | Salt | | 1/4
| tsp | Ground allspice | | 1/8
| tsp | Black pepper | | 1
| tbsp | Grated orange rind | | 1/4
| cup | Brown sugar | | 2/3
| cup | Orange juice | | 2
| tbsp | Butter (?stick) | | | Minced chives |
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Procedures:
| 1 | Cut off beet tops and wash beets well. | | 2 | Simmer beets, covered, in enough water to cover for 45-60 minutes or until tender. | | 3 | Drain and cover with cold water; trim off tops and roots and remove skin. | | 4 | Slice ?inch thick and set aside. | | 5 | In medium saucepan, combine cornstarch, salt, allspice, pepper, orange rind, and brown sugar. | | 6 | Gradually add orange juice, stir until smooth. | | 7 | Add butter. | | 8 | Cook and stir over medium heat until mixture thickens. | | 9 | Add beets and heat through. | | 10 | Place in individual serving dishes and sprinkle with chives. |
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