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Old-fashioned pole beans

Artist: _ Yield: 10
Categories: Beans, Side-dishes, Southern, Vegetables Rating: 0
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Ingredients:
3 lbsPole beans, fresh
5 cupWater
1 Ham hock, ?lb.
2 tspSalt
1/4 tspPepper
Procedures:
1Remove strings from beans, cutting beans into 2 inch pieces.
2Wash beans.
3Place water and ham hock in a dutch oven; bring to a boil.
4Reduce heat; cover and simmer 1 hour.
5Add beans, salt, and pepper; cook 30 minutes or until tender.