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Donna german's turkey stuffing

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Categories: Christmas, Poultry, Side-dishes, Stuffings, Turkey Rating: 0
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Ingredients:
1/2 cupCelery, chopped
1/4 cupOnion, chopped
3 tbspButter or margarine
3 1/2 cupCubed or crumbed bread, use
- Turkey Stuffing Bread
- (recipe)
3/4 cupChicken or turkey broth
1/4 cupWalnuts (optional)
Salt, to taste
Pepper, to taste
Procedures:
1Saute celery and onion in the butter/margarine until soft; toss wiht bread in a bowl.
2Add warmed broth and season and mix until well belnded.
3Stuff bird or bake in a covered casserole at 350°F. for 20 minutes.