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| Home -> [Apple, Cabbage, Fruits, Side-dishes, Vegetables] -> [Cabbage and apples Recipe] |
Cabbage and apples
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Apple, Cabbage, Fruits, Side-dishes, Vegetables |
Rating: |
no rating. |
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Ingredients:
| 2
| tbsp | Salad Oil | | 1
| | Onion, coarsely chopped | | 1/4
| cup | Cider Vinegar | | 2
| tbsp | Brown Sugar | | 1/2
| tsp | Salt | | 1/2
| tsp | Pepper | | 2
| | Tart Green Apples, cored | | | -and thinly sliced | | 1
| small | Head Red Cabbage, coarsely | | | -chopped |
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Procedures:
| 1 | Heat oil in a large skillet. | | 2 | Add onion and cook until softened, about 5 minutes. | | 3 | Add vinegar, sugar and salt and pepper to taste; stir to mix over moderate heat. | | 4 | Add apple and cabbage, bring to a boil, reduce heat to medium. | | 5 | Cover and let simmer until cabbage wilts, about 10 minutes. | | 6 | Stir occasionally to coat cabbage with sweet-sour mixture. |
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