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Pear crisp
Artist:
_
Yield:
9
Categories:
Desserts, Snacks
Rating:
0
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Ingredients:
6
each
Pears, sliced
3
tbsp
Lemon juice
3/4
cup
White unbleached flour
1
tbsp
Honey
1/4
cup
Butter
1
each
Egg, beaten
1/2
tsp
Vanilla
1/4
cup
Walnuts, broken
Procedures:
1
Place sliced pears in 8-inch square baking dish; sprinkle with lemon juice.
2
In a bowl, cut together the flour, honey and butter.
3
Make a well in the flour mixture, add the egg and vanilla, and mix until mixture is crumbly.
4
Sprinkle the crumb mix over the pears.
5
Bake at 350 °F for 30 minutes.
6
Serve warm or cold.
7
Serves 9