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Vegetable dip
Artist:
_
Yield:
1
Categories:
Appetizers, Snacks
Rating:
0
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Ingredients:
1
cup
Mayonnaise, low cal
1
cup
Cottage cheese, reduced cal
1 1/2
tsp
Parsley, dried
1 1/2
tsp
Minced onion
1 1/2
tsp
Dill weed
1 1/2
tbsp
Season salt
Procedures:
1
Blend all ingredients well.
2
Chill for several hours.
3
Serve cold.
