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| Home -> [Cheese, Cheese & Eggs, Dips & Spreads, Poultry, Smoked, Snacks, Turkey] -> [Two-cheese picante smoked turkey dip Recipe] |
Two-cheese picante smoked turkey dip
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| Artist: |
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Yield: |
1 |
| Categories: |
Cheese, Cheese & Eggs, Dips & Spreads, Poultry, Smoked, Snacks, Turkey |
Rating: |
0 |
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Ingredients:
| 1
| pack | Cream cheese (8 oz) | | 3/4
| cup | Pace Picante Sauce | | | -OR | | 3/4
| cup | Pace Thick & Chunky Salsa | | 3/4
| cup | Smoked turkey, very finely | | | -chopped (from the deli) | | 1/2
| cup | Sliced green onions w/tops | | 1/4
| cup | Grated Parmesan cheese |
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Procedures:
| 1 | Keep the ingredients for this warm, fast and festive dip on hand for speedy snacks and impromptu parties. | | 2 | To prepare combine cream cheese and pace in a small saucepan; stir over low heat until cheese is melted. | | 3 | Add turkey, green onions and parmesan cheese. | | 4 | Heat through, stirring frequently. | | 5 | Transfer to a serving dish and sprinkle with additional green onion slices. | | 6 | Serve warm with vegetable dippers, thin breadsticks or unsalted chips. | | 7 | makes 2-?cups. |
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